This one is a bit of a back flash to June of this year, but is still worth a note. I had tears welling up during a 3 course / beer tasting meal at FRIDRIK V, and this "Lobster Cappuccino" was the absolute top, along with some very good local Ales. I can't tell you the recipe, it had lobster, cream, quite some salt, all in a tiny cup. Worth a visit on your next visit to Reykjavik!
Oh, and I just saw that the restaurant lists a number of recipes on their site. The food was brilliant, cook it at home!
Oh, and I just saw that the restaurant lists a number of recipes on their site. The food was brilliant, cook it at home!
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