Don't miss this one (
http://www.sfaar.ee/) if you're there! I think it's actually in some ways a better restaurant than Chef & Sommelier in Helsinki (my review:
http://favourits.blogspot.com/2013/10/in-food-chef-sommelier-in-helsinki.html?m=0), but also a fitting complement to it. Yesterday, we ate white fish & paste made out of Jerusalem artichoke, and another paste made out of carrots and (perhaps) honey, which was amazing and very similar to a course served at C & S, as well as another dish consisting of pork, gratin, and baked apple in a delicious plum sauce. All noted for inspired future home cooking!
Truth be told, C & S served all excellent courses, and his just happened to be a competing one, but if you, like us, go to both Helsinki & Tallinn on your trip, don't miss visiting both restaurants.
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